celeriac purée - fine dining recipe (roasted in oven)
Roasted celeriac purée is much more tasty than simple cooked celeriac purée. Master yours cooking skills and cook like a pro. Learn how to make perfect purée like in Michelin star restaurant. It is so easy and intuitive even without xanthan or any emulsifier. In this video is explained all important steps to perfect purée. Turn simple ingredient like celery root into something outstanding. This is exactly what is ALPINE BISTRONOMY about. I am looking forward for yours comments. Good luck.
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