IKEA Almond Cake Recipe 🇸🇪 Get Hooked on the Swedish Gluten-free Treat

Have you tried this incredible IKEA dessert? Once you taste it, there's no going back. In today's video, I'm going to show you how to make this famous cake at home. With my IKEA almond cake recipe, you don’t have to go to Ikea to satisfy your Almondy craving. This gluten-free Swedish treat is made with a light and fluffy almond base, a creamy white chocolate filling, and a decadent chocolate glaze. You can totally add crushed Daim candies to add caramel crunch. As for me, chopped almonds are more than enough. Ingredients: 5 egg whites 70 g sugar 200 g almonds or almond flour pinch of salt Cream: 5 egg yolks 15 g sugar 100 ml milk 2 tsp cornstarch 1 tsp vanilla extract 120 g white chocolate 100 g heavy cream Frosting 15-20 finely chopped almonds 120 g milk chocolate 120 g heavy cream Now you don't have to drag yourself through the store to get your fix. Baking this delightful Swedish cake is easier than assembling a bookshelf with those confusing instructions 😉 00:00 Introduction to Almondy Daim cake 00:10 White chocolate ganache 01:08 Pastry cream recipe 02:48 Gluten-free batter 05:52 Assembling IKEA almond cake 07:45 Milk chocolate glaze