How Sugar Is Really Made in Kenya (Sukari Nguru/Jaggery) @CarlYongo @iammarwa

Today I got to experience something special how jaggery (sukari nguru) is made right here in the village. From fresh sugarcane to the final product, everything is done the traditional way, skills and patience. This is the kind of process many of us grew up seeing, but it’s also something a lot of people outside Kenya have never experienced. It reminded me how much value there is in our local ways of doing things. If you’re in the diaspora, this might feel like a little piece of home. And if you’re new to this, welcome this is how we make natural sugar the Kenyan way. I hope you enjoy watching this as much as I enjoyed being there.