Egyptian Baked Potatoes - Sanyet El batates Recipe

Ingredients 7 potatoes 1 large onion 1 bell pepper 2 garlic cloves 1.5 tsp salt 1.5 tsp pepper 1 tsp cumin 1 tsp paprika 1 tsp red crushed pepper (Not in video - optional)1 small carrot (optional - shredded or thinly sliced) 2 or 3 tomatoes 2 tbsp tomato paste 2 cups of Chicken broth or vegetable broth 4 tbsp olive oil 1 tbsp of ground cilantro to garnish Learn all egyptian recipes influenced by the American cuisine in less than 2 minutes :) More recipes on the scarfgalfood.com food blog.