VERSI BARU RASA BARU DAN PASTINYA SUPER LEZAT

Pandan ant nest cake assalamualaikum Material : 400 gr sugar / 27 tbsp (according to taste) 440 ml of water 2 SKM sachets 1 sachet of instant coconut milk 100 gr margarine 160 gr of medium protein flour / 16 tbsp 160 gr tapioca flour / 16 tbsp 3/4 tsp baking powder 1 1/2 tsp baking soda 4 eggs Can add 1/4 tsp vanilla Pandan paste 1 tsp Baking pans 24 Notes : Stir the dough in one direction so that the results are fibrous. Make sure the developer is still active. Use good quality baking soda so it doesn't get bitter. Sorry if there is a mistake 🙏👍 For business inquiries/ WhatsApp:085785857441 Email: [email protected] Instagram: mama_pin_pan12 Thank you, I hope it's useful, don't forget to subscribe, like, comen, press the bell button so you don't miss Mama Pin Pan's latest video #sarangsemutpandan#bolubakingpan#caramelrasapandan#