🐳 NARVAL CAKE ou GATEAU LICORNE DES MER ! La nouvelle tendance kawaii 🐳

The unicorn of the seas cake ! 😊 A narwhal cake recipe, a small whale with a unicorn horn all blue, kawai and delicious ☀ Do not forget to subscribe, it's free ➡ bit.ly/2xg39FJ and click on the bell to miss nothing 🔔! ❤ Pull down the info bar for ingredients and materials ❤ Coupon code: -10% at Scrapcooking with the code CHRISTELLE10: http://bit.ly/2lPmZPS My ebook: https://iletaitunefoislapatisserie-bo... Necessary material for the narwal cake recipe: 🐳 1 pastry robot (my guide here: http://bit.ly/2BlrPPn) 🐳 or electric whip: https://amzn.to/2PKcsTL 🐳 1 rolling pin: https://amzn.to/2wlK0id 🐳 1 hand whip: https://amzn.to/2PiHn8G 🐳 1 mold ½ sphere 18 cm: https://amzn.to/2MENUh1 🐳 1 mold 15 to 16 cm in diameter: https://amzn.to/2LDOy9e 🐳 1 squeezer: https://amzn.to/2MVdihZ 🐳 2 spatulas: https://amzn.to/2NztqTo 🐳 1 cooking thermometer (in the video I use this heating robot:) 🐳 1 cup cake: http://bit.ly/2K4czdy (-10% with the code CHRISTELLE10) 🐳 1 skewer: https://amzn.to/2PPiNNu 🐳 1 microplane grater: https://amzn.to/2Pxdsu4 INGREDIENTS FOR A 12-PERSON LICORNE GATEAU For the lemon cake: • 250 g of sugar • 240 g melted butter • the zest of a lemon • 6 eggs • 215 g flour • 90 g of almond powder • 1.2 teaspoons of baking soda (you can take baking powder but it will be less fluffy) • 150 ml of lemon juice For the lemon ganache: • 400 g of white chocolate • 180 g whole cream • 60 g of lemon juice • The zest of 1/2 lemon • 125 g fresh or thawed raspberries For butter cream with Swiss meringue: • 4 egg whites • 200 g caster sugar • 200 g of ointment butter • Blue dye: http://bit.ly/2wsFTSb, you have -10% with the code CHRISTELLE10 For the decoration: • Blue sugar paste: http://bit.ly/2olumPZ, -10% with the code CHRISTELLE10 • Black sugar paste (http://bit.ly/2PeMEhk, -10% with the code CHRISTELLE10 • Pink sugar paste: http://bit.ly/2olumPZ, -10% with the code CHRISTELLE10 • White sugar paste: https://amzn.to/2N06BuP The recipe on the blog is here: https://www.iletaitunefoislapatisseri... Unicorn cake video:    • 🦄 Gâteau licorne tellement bon !! {recette...   Video of the lemon poppy cake:    • 🍋 GATEAU CITRON PAVOT HYPER MOELLEUX et FO...   Video of the homemade sugar dough:    • PATE A SUCRE MAISON ! Recette facile et ra...   Playlist layer cakes: http://bit.ly/2C1PXXC Click on HD to watch the video in high resolution! **************** All my pastry recipes: https://www.iletaitunefoislapatisseri... **************** Follow me on: 👍 Facebook: https://goo.gl/RvPpRa 👻 Snapchat: chri_patisserie 📷 Pinterest: https://goo.gl/hO0Z6I 🌈 Instagram: https://goo.gl/4jr9qF 🐤 Twitter: https://goo.gl/4Xk6sL **************** 📚 My cookbooks and pastry: https://www.iletaitunefoislapatisseri... 📧 My newsletter: https://goo.gl/1DGVwS **************** Intro: Selected by freepik: http://www.freepik.com