Risotto gamberi e zucchine S2 - P84

Easy and delicious, risotto with courgettes and prawns is the perfect dish for those who want to bring an excellent dish to the table without spending too much time at the stove. With its creaminess, it conquers even the most demanding palates. The combination of courgettes and prawns is already widely tested, in fact this is an easy combination to find even on pasta or in savory pies. The recipe for risotto with prawns and courgettes is also perfect for those who are not very good in the kitchen, following our step by step in fact it will be excellent like ours. Use good rice and good raw materials and most of it is done! ► Ingredients to prepare risotto with prawns and courgettes: Carnaroli rice 300 gr Couscous 400 gr Prawn 300 gr Butter 60 gr Vegetable broth to taste Salt to taste Black pepper to taste At Casa Pappagallo there is always something cooking! Every day something happens, a new recipe, a vegetable just planted in the garden or some experiment halfway between a scientific experiment and the search for a new agri-food product. Setting foot in Casa Pappagallo is like entering a whirlwind of recipes, ideas and inspirations taken from our everyday life. ------------------------- You can also find us here: ► FACEBOOK:   / lucapappagalloofficial   ► INSTAGRAM:   / luca_pappagallo   ► INSTAGRAM:   / casapappagallo   #LucaPappagallo #CasaPappagallo ► YOU CAN'T MISS THE NEXT VIDEO RECIPE! Subscribe to the channel    / @casapappagallo