Orange Chicken - Super Quick and Easy. Better than takeout!
My copycat Panda Express Orange Chicken is sticky, sweet and tangy. Succulent chicken pieces with a crispy coating and plenty of that delicious orange sauce. Ready in 20 minutes too! Full Printable Recipe Here: https://www.kitchensanctuary.com/oran... Ingredients: Chicken Coating and Chicken 3/4 cup (90g) plain (all purpose) flour 1 medium egg 1/4 tsp garlic salt 1/3 cup + 1tbsp (90ml) cold water pinch of salt and pepper 8 chicken thigh fillets (skinless and boneless) chopped into bite-size chunks 2 tbsp cornflour (cornstarch) 1/2 cup (120ml) vegetable oil for frying Orange Sauce Juice of 2 large oranges Zest of half an orange 6 tbsp caster sugar or superfine sugar 5 tbsp dark soy sauce 2 cloves of garlic minced 1 tsp minced ginger 1 tsp rice vinegar 1 tbsp cornflour (cornstarch), mixed with 3 tbsp cold water to form a slurry (optional) To Serve: Boiled rice 1 tsp sesame seeds #OrangeChicken #PandaExpress #Betterthantakeout

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