ESSA CHIPA PARAGUAIA É A MELHOR QUE JÁ FIZ! VENDI MUITO ESSA RECEITA! FÁCIL E RÁPIDA-Isamara Amâncio

Get my Annual Online Course Plan: http://isamaraamanciocursosonline.com.br THIS PARAGUAYAN CHIPA IS THE BEST I'VE EVER MADE! I SOLD A LOT OF THIS RECIPE! EASY AND QUICK - Isamara Amâncio My cup is 210 ml PARAGUAYAN CHIPA INGREDIENTS 1 1/2 cups (180g) sweet tapioca starch 2 tablespoons (25g) butter or margarine with or without salt 1 egg (50g) 1 1/2 cups (170g) grated semi-cured cheese, mozzarella, prato or parmesan 5 tablespoons (60ml) milk 1/2 tablespoon (7g) baking powder 1 teaspoon (5g) salt INSTRUCTIONS - Follow the step-by-step instructions in the video. Thank you very much. Check out more tips, recipes, and ONLINE COURSES on the website: http://www.isamaraamancio.com.br Contact for partnerships: [email protected] Instagram:   / isamaraamancio   #chipa #isamaraamancio