Kimchi Kalguksu (Korean knife cut noodle soup) 김치 칼국수
Annyeong chingu! (안녕 친구) ❤ Today I will show you how I prepared kimchi kalguksu - Korean noodle soup! INGREDIENTS: 1.5 liters of anchovy stock 1 medium carrot 1 small onion 1 cup of kimchi 1/4 cup of kimchi juice 1 tbsp of soy sauce 1 tsp of hot chili flakes 1 tsp of salt 2 cloves of minced garlic pepper green onion red chili pepper Kalguksu noodles (340g - portion for 3 person) Doyo wihayeo! (도요 위하여) 🍜 Music: Lakey Inspired - Me 2 / me-2-feat-julian-avila / asia_at_your_home If you liked the video, leave a subscription! ❤
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