FLAN - Pierde el miedo de hacer flan con esta receta 💛

Making flan has never been so easy, I promise! In this video, I explain in detail everything you need to do, but also everything you shouldn't do. I love you so much! Thank you so much for being here with me on the channel. I'll leave the written recipe below: FLAN RECIPE 355 g evaporated milk (approximately 1 can) 370 g sweetened condensed milk (approximately 1 can) 250 g cream cheese 330 g eggs 30 g vanilla 200 g sugar Make an amber caramel with the sugar and pour it into the mold. Process the remaining ingredients and pour them into the mold. Cover with aluminum foil and place hot water in a baking dish. Bake at 180°C (350°F) for 1 hour. Refrigerate overnight before unmolding 💛 And here are all my social media links: Instagram: https://www.instagram.com/gabygeorge_... Facebook: https://www.facebook.com/share/17X7i9... TikTok: https://www.tiktok.com/@gabygeorge_?_...