RECETA DE CUADRADITOS DE LIMÓN- BUDÍN LIMÓN

Butterless Lemon Squares I'm sharing this recipe again, which you can't miss! They're never a failure! They're the best!! They're everything! The moisture is incredible. So, so delicious. I was inspired by the genius @angie.cocina's recipe. Go follow her because she's a sweetheart and has THE recipes. Ingredients: 🍋 2 eggs 🍋 100 ml oil 🍋 120 grams sugar 🍋 Juice and zest of 1 lemon @exo.frut 🍋 1 pinch of salt 🍋 200 grams self-rising flour or all-purpose flour with a teaspoon of baking powder. Icing 🍋 1 cup powdered or icing sugar 🍋 4 teaspoons of your favorite liquid; I used lemon juice. It should have a very thick consistency; I show you how in the videos. That's why you have to add the liquid very slowly. The dish I used is 20x20 cm. If you use a smaller one, remember that the dough will be taller. Today, I have to tell you that there aren't many tips; just combine the ingredients. First the liquids, then the dry ones. The flour is lightly beaten. Make sure there are no lumps. Preheat oven to 180 degrees for about 20-25 minutes. REMEMBER THAT YOU ALWAYS HAVE THE STEP-BY-STEP WITH VIDEO, by sliding the photo to the left. I hope you like it!