PERBEDAAN CARA STEAM SUSU UNTUK COFFEE LATTE DAN CAPPUCINO

DIFFERENCES IN STEAMING MILK FOR COFFEE LATTE AND CAPPUCINO DIFFERENCES IN STEAMING MILK FOR COFFEE LATTE AND CAPPUCINO DIFFERENCES IN STEAMING MILK FOR COFFEE LATTE AND CAPPUCINO Link to the first copyrighted video:    • PERBEDAAN STEAM SUSU COFFEE LATTE DAN CAPP...   Hello JPW friends, in this video we're reuploading the copyrighted video "The Differences in Steaming Milk for Coffee Latte and Cappuccino." Essentially, a coffee latte is composed of 1/3 espresso and 2/3 steamed milk, and a cappuccino is 1/3 espresso, 1/3 steamed milk, and 1/3 milk foam. A coffee latte has a thin, shiny foam texture, while a cappuccino has a thick, coarse foam. Curious about how to steam milk for a coffee latte and a cappuccino? Please watch this video until the end! Hopefully, this is helpful! If you enjoyed this video, please like and subscribe to the JPW Indonesia channel to motivate us to continue creating even better content. CUSTOMER SERVICE: 082133808338 08176410727 08569877879 081212878769 Youtube:    / jpwindonesia      / togusiregar   Follow Instagram:   / jpwindonesia     / jpwcafe     / togu.jpw   Thank you