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Bucket Cheesecake – Soltys' Cheesecake is a fluffy, creamy, and exceptionally simple homemade cheesecake with a cocoa base. In this video, I'll show you how to make a traditional bucket cheesecake with custard. It's always a hit and perfect for holidays, family gatherings, and afternoon coffee. TABLE OF CONTENTS 00:00 Introduction and presentation of Soltys' Cheesecake 00:10 Ingredients for the cocoa cake 00:50 Ingredients for the cheesecake filling and pudding 01:26 Preparing and forming the cocoa cake 02:23 Mixing the egg mixture and adding the pudding 03:25 Adding flour, vanilla, and cheese 05:10 Spreading the cheesecake filling on the base 05:46 Crumbling the remaining dough for the top and baking 06:24 Decorating with powdered sugar and cutting the cake INGREDIENTS Cocoa cake (base and top): 1.5 cups all-purpose flour (250 ml glass) 1 egg 100 ml oil 1 teaspoon baking powder 1/2 cup sugar 2 tablespoons cocoa powder 2 tablespoons Sour cream Pinch of salt Cheesecake filling: 1 kg of cottage cheese (from a bucket) 4 eggs 1 cup of sugar 2 tablespoons of potato flour 3 tablespoons of all-purpose flour Vanilla to taste (or vanilla sugar) 1 cooked pudding (e.g., peach, 40g sugar-free), cooked in 250 ml of milk Additionally: Powdered sugar for dusting the top (or grated chocolate) Baking pan: 17 x 27 cm, lined with baking paper. Support the channel by purchasing my book ⭐ "Cook with Henia" https://allegrolokalnie.pl/oferta/got... ⭐ Book set https://allegrolokalnie.pl/oferta/zes... #cheesecakezwiaderka #cheesecake #homemadebakes #heniafoks #cheesecakesoltysa