Pozol Tabasqueño | Cocina Tabasqueña
Prepare a delicious and refreshing 🧊 Pozol with Cacao 🍫 100% Tabascan. We bring you the recipe for the drink of the Chontal Mayan Gods. If you don't share this video, you're not an authentic Tabascan Choco. #Pozolazo #HaciendaRC #Tabasco #Pozol #Chocolate #TabascanCuisine #TabascoContext Wood stove 3kg of corn Water (as needed) Lime Cacao beans Comal and pot for roasting the cacao Hand or electric grinder The process can be done on a wood stove. If you don't have a wood stove, do it on the stovetop. Keep in mind that cooking times may vary.

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How to Make Cacao Pozol | Pre-Hispanic Drink

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PROBANDO COSAS RARAS DE MERCADO en TABASCO
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The drink from the south of the country is pozol. In Chiapas, it's white or made with cocoa. In a...

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