5 Secrets of a LUXURY Azerbaijani Wedding with 350 Guests

A real Azerbaijani wedding feast! 48 hours, 350 guests, a 400kg bull, lamb, fish and fire. From Ciyər Axşamı to a luxurious village wedding with massive traditional cooking! This video is the continuation of our wedding story and shows a real traditional Azerbaijani wedding that lasts 48 hours over two full days. On the first day, before the wedding, we prepare Ciyər Axşamı — a special Azerbaijani pre-wedding night with food, fire and guests. Around 70 people gather, and we cook more than 30 kg of meat. From a 400 kg bull, we prepare the internal organs: liver, lungs, heart and kidneys. We also cook 20 whole chickens and many other traditional foods. This night is full of preparation, hard work and real village atmosphere. ⏱ 00:00 Ciyer Axhsami in an Azerbaijani Wedding From 30:08, the main wedding day begins. This is a luxurious Azerbaijani wedding with about 350 guests. For the wedding feast we prepare: – one huge bull weighing about 400 kg – 150 kg of trout fish – 5 whole lambs for the grill (about 60 kg total) – 150 kg of chicken – large amounts of salads, dried fruits, fresh fruits, bread and more ⏱ 30:08 – A Luxurious Azerbaijani Wedding Feast This video shows the real scale, tradition and hard work behind an Azerbaijani wedding. No shortcuts — only fire, meat, family and culture. Subscribe and experience real village life with us. #AzerbaijaniWedding #CiyerAxsami #WeddingFeast #VillageWedding #TraditionalCooking #AzerbaijanCuisine #BigWedding #OutdoorCooking #GoldenHandsCooking #VillageLife