Our Basil Went CRAZY… Here’s How We’re Preserving It 🌿

🌿 Our basil absolutely exploded this season, so it was time for a harvest! In this video, I’m harvesting organically grown basil from our suburban backyard garden and preserving it in two simple ways so we can enjoy it long after the growing season ends. We successfully dehydrated basil for the first time using our Benchfood dehydrator, and also turned a big harvest into homemade basil pesto using the fantastic RecipeTin Eats recipe. The pesto is then frozen into handy blocks using a silicone mould, making it easy to grab exactly what we need for future meals. Growing food just a couple of metres from our back door and preserving the excess is one of my favourite parts of suburban homesteading. #growyourown #homegrown #gardening #backyardgarden #organic #harvest #pesto #gardentoplate

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Frozen Basil Cubes: The fastest, easiest way to cook with basil year round

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Lavender Documentary Film - Learn to Grow, Harvest, Propagate, and Distill Lavender Essential Oil

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Why I Build This Underground Worm Highway? DIY Underground Pipe That Feeds Plants Automatically

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Grow Your Own Pharmacy, 10 Healing Herbs You Need! 🌿

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Beginner's Guide to Dehydrating: How to use your new dehydrator!

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How to Grow Basil: A Never-Ending Supply 🌿
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