Waffles with Butter Bombs Recipe by Food Fusion

Elevate your presentation game with this Waffles with Butter Bombs recipe. A new and unique way to place a surprise on any dish you make. Just pack the ingredients in a butter ball and pour hot syrup on top. #happycookingtoyou #foodfusion #nurpurbutter #digitalammi #arraywah Written Recipe: https://ln.run/dj7rT Recipe in English: Ingredients: Prepare Waffles: -Cooking oil ½ Cup -Doodh (Milk) 1 Cup -Anday ki zardi (Egg yolks) 2 -Lemon juice 1 tbs -Vanilla essence ½ tsp -Bareek cheeni (Caster sugar) ¼ Cup -Maida (All-purpose flour) 1 & ½ Cup -Cornflour 1/3 Cup -Baking soda ½ tsp -Baking powder 1 tsp -Namak (Salt) ½ tsp -Anday ki safedi (Egg whites) 2 -Lemon juice ½ tsp Prepare Butter Bombs: -Nurpur Butter unsalted 200g soften -Fruits of your choice -Sugar powdered -Chocolate syrup -Maple syrup hot as required Directions: Prepare Waffles: -In a bowl,add cooking oil,milk,egg yolks,lemon juice,vanilla essence,caster sugar & whisk well. -Place a sifter over the bowl,add all-purpose flour,cornflour,baking soda,baking powder,salt & sift well then whisk until well combined. -In another bowl,add egg whites,lemon juice & whisk well until egg whites are foamy (3-4 minutes). -Add whipped egg whites in the mixture bowl & fold gently to combine. -Preheat waffle maker & grease with cooking oil. -Pour 1/3 Cup of prepared waffle batter evenly on waffle iron,close the lid & cook for 5-6 minutes (makes 6-8). Prepare Butter Bombs: -Take a spoonful of butter & apply a layer of it in a round silicon molds & freeze for 30 minutes. -When your molds have set,carefully pop them out & fill it with fruits of your choice. -Take one half of the sphere & place it on the other that holds the filling & seal the joined with spoon.Butter bombs are ready! -On waffles,sprinkle sugar & drizzle chocolate syrup. -Place prepared butter bomb on waffles,drizzle hot maple syrup & serve! Recipe in Urdu: Ajza: Prepare Waffles: -Cooking oil ½ Cup -Doodh (Milk) 1 Cup -Anday ki zardi (Egg yolks) 2 -Lemon juice 1 tbs -Vanilla essence ½ tsp -Bareek cheeni (Caster sugar) ¼ Cup -Maida (All-purpose flour) 1 & ½ Cup -Cornflour 1/3 Cup -Baking soda ½ tsp -Baking powder 1 tsp -Namak (Salt) ½ tsp -Anday ki safedi (Egg whites) 2 -Lemon juice ½ tsp Prepare Butter Bombs: -Nurpur Butter unsalted 200g soften -Fruits of your choice -Sugar powdered -Chocolate syrup -Maple syrup hot as required Directions: Prepare Waffles: -Bowl mein cooking oil,doodh,anday ki zardi,lemon juice,vanilla essence aur bareek cheeni dal ker ache tarhan whisk ker lein. -Bowl per sifter rakh dein,maida,cornflour,baking soda,baking powder aur namak dal ker sift ker lein phir ache tarhan whisk ker lein. -Alag bowl mein anday ki safedi aur lemon juice dal dein auregg whites foamy ho janay tak ache tarhan whisk ker lein (3-4 minutes). -Whipped egg whites ko mixture bowl mein dal dein & gently fold ker lein. -Waffle maker ko preheat karein aur cooking oil sa grease ker lein. -Tayyar waffle batter 1/3 cup ko waffle iron mein evenly pheela lein aur lid bund ker ka 5-6 minutes kliya paka lein (makes 6-8). Prepare Butter Bombs: -Butter ko spoon sa nikal lein aur silicon molds mein layer laga lein aur 30 minutes kliya freeze ker lein. -Jab molds set ho jayein tou carefully mold sa nikal lein & fruits of your choice sa fill ker lein. -Half sphere ko filled mold ka upper rakh dein aur spoon ki madad sa joint ko seal ker lein.Butter bombs tayyar han! -Waffles per cheeni aur chocolate syrup dal dein. -Tayyar butter bomb ko waffles per rakh dein aur hot maple syrup drizzle ker ka serve karein!