🌶️ Reteta cu Ardei Iute, Dulceata de Ardei Iute cu Capia, cu Otet + 2 SECRETE | Șef Paul Constantin

Recipe for Sweet Hot Pepper Jam with Capia Peppers, a recipe with hot peppers, capia peppers, vinegar, just as it should be. A well-balanced hot pepper jam in every way. The 9-degree vinegar is suitable for the amount of hot peppers, and on top of that, I also have 2 SECRETS for the hot pepper jam. I invite you to follow the sweet hot pepper jam with capia peppers step by step to find out what it's all about. The ingredients for the finest recipe with hot peppers, specifically hot pepper jam in a jar, can be found below in the description, and the step-by-step recipe in the video. Chef Paul Constantin wishes you a good appetite! ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ Ingredients for hot pepper jam: 1 kg hot peppers; 1.5 kg red capia peppers; 1 kg sugar; 1 level tablespoon of salt; 250 ml 9-degree vinegar; The jars were sterilized at 150 degrees for 15 minutes. And the hot jam was poured into the hot jars. The lid is placed on and wrapped with a blanket. Leave it until the jars cool completely. Enjoy your meal! You can also follow me here: Facebook:   / sefpaulconstantin   Instagram: If you have any questions about the recipe, leave me a comment and I will definitely respond! Food lovers, if you liked the video, you can help the channel: Share this video with your friends on social media. RATE THIS VIDEO! It is necessary for me and important for the development of the channel! LEAVE A COMMENT, or at least a smiling face. It's not difficult for you, but it's an extraordinary motivation for me! Subscribe:    / Șefpaulconstantin   Have you already subscribed? ▶ Press the bell icon 🔔 to receive notifications about new videos! Director, Author, Camera & Editor: Paul Constantin #ȘefPaulConstantin #hotpeppers #hotpepperjam