Сливовый ПП пирог от Александра Селезнева (часть 1)
You can learn about 7 more healthy desserts in the course "Sugar-Free French Desserts" Link: https://vk.cc/cZMqze Recipe Ingredients: Liquid base: Eggs - 4 Greek yogurt 0% - 250 g Stevia - 2 tbsp (honey can be used instead of stevia) Vegetable oil - 40 g (about 2 tbsp) Salt - a pinch Dry mixture: Rice flour - 250 g Baking powder - 1 tsp Cinnamon - 1 tsp Filling: Plums - 8 Preparation: Combine in a bowl: 4 eggs 250 g Greek yogurt 0% 2 tbsp stevia A pinch of salt; 40 g of vegetable oil. Whisk. In a separate bowl, combine: 250 g of rice flour; 1 tsp of baking powder; 1 tsp of cinnamon. Add the dry mixture to the liquid mixture and stir to avoid lumps. Grease a 24 cm diameter pan with vegetable oil. Line the bottom with parchment paper. Pour the batter into the pan. Cut the plums in half, remove the pits, and arrange them on top of the batter. Bake at 180°C for 40 minutes. Link to my new course "Sugar-Free French Desserts": https://vk.cc/cZMqze Link to my open courses: https://surl.li/tskbmv My official social media: Telegram - t.me/chefalexmontecarlo VK - https://vk.com/chefalexmonaco Instagram - https://www.instagram.com/chefalexmon... Odnoklassniki - https://ok.ru/chefalexmonaco TikTok - https://www.tiktok.com/@chefalexmonac...
