Pound Cake Made With KERRY GOLD BUTTER | Is It Worth The Hype | 🎤LOUDER For The People In The Back!🤣

Heyyyyyy Errrrrrbody!!!💚 Today I'm making this pound cake using Kerry Gold Butter! I wanted to see if it is really worth all the hype! Watch & Enjoy!💚 #KerryGoldButter #PoundCakeQueen #Don'tBeInTheKitchenWithNastyHands *************************************************************************** 💚Here is the link to the mixer I'm using: https://www.walmart.com/ip/Kenmore-El... ************************************************************************* STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO. ************************************************************************** INGREDIENTS I USED: Baked at 300 degrees for 1 hour 25 mins. (Time may vary depending on your cake pan and/or oven.) 4 C Swans Down Cake Flour 3 C Sugar 1 Can Milk Sweetened Condensed Milk 4 Sticks Kerry Gold UNsalted Butter [Room Temp] 6 Lg Eggs [Room Temp] 1/4 Tsp Salt 1 Tsp Creme Bouquet 1 Tsp Butter Vanilla 1 Tbsp Vanilla Extract **GLAZE Powdered Sugar Creme Bouquet French Vanilla ************************************************************************* *We do not own the rights to any music being played in this video. *Music is from YouTube and/or Epidemic Sound My Address: P.O. Box 11261 Winston-Salem, NC 27116 FACEBOOK PAGE   / beautifultoocreationswithdonna