Nasi goreng Kampung-Homemade version-Malaysian Fried Rice

Nasi Goreng Kampung is a Malay style fried rice. It is commonly cooked using leftover rice. If you are looking for an easy nasi goreng kampung recipe that is not too spicy, this would be the perfect recipe for you. Nasi goreng is distinguished from other Asian fried rice recipes by its aromatic, earthy and smoky flavour. Nasi goreng is traditionally served at home for breakfast and it is traditionally made out of leftover rice from the night before. (Source: Wikipedia) Ingredients: 3-4 cups of leftover rice 1 tbsp of fish sauce 2 eggs 4-5 cloves of garlic 1/2 onion 1 thai red chilli (cili padi) 1 green chilli anchovies spinach Bahan bahan 3-4 cawan nasi semalaman 1 sb sos ikan 2 telur 4-5 ulas bawang putih 1/2 bawang merah 1 cili padi merah 1 cili hijau ikan bilis bayam atau kangkung Subscribe to our Youtube channel here:    / theroys   Connect with us on FB:   / the.roys.youtube   Follow us on Instagram:   / roysculinaryjourney  

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MALAYSIAN NASI GORENG KAMPUNG (Village Fried Rice) | SHERSON LIAN

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