Homemade Sous Vide Steak
Quick video on how to cook the ultimate homemade sous vide steak. Mileage varies based on marination and spices! In my opinion the meat texture and taste is way better than a regular Steak. Sous Vide is the process of cooking vacuum sealed partially cooked or raw meat. Equipment: Tongs Vacuum Sealer Precision Cooker (optional) Precision Cooker: Anova Culinary Sous Vide Precision Cooker Bluetooth, Immersion Circulator, 800 Watts Music: YV - Lune [NCS Release] My bitcoin green address: GU9aQ1ossgQdmD4qXXfGCzhLPuajQ9sweu
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