НАЙХРУМКІШІ КВАШЕНІ ОГІРКИ на ЗИМУ/ЧУДОВО ЗБЕРІГАЮТЬСЯ в будь якому ПРИМІЩЕННІ/НЕ ПЕРЕКИСАЮТЬ

Pickled cucumbers according to this recipe are very crispy and tasty. They are well stored in any room and do not turn sour. INGREDIENTS for a 3-liter jar - 1 pc. Cucumbers - 1.5 kg - 1.7 kg Black peppercorns - 6 pcs. Allspice peas - 3 pcs. Bay leaf - 3 pcs. Dill - 3 pcs. Currant leaves - 3 - 4 pcs. Horseradish leaves - 2 pcs. Garlic - 6 cloves Grape leaves - 1 pc. BRINE, which we fill the first time: Water - 1.5 l Salt - 3 tablespoons (with a slide) - 75 g BRINE, which we fill the second time: Water - 1.5 l Salt - 3 tablespoons (level) - 60 g THANK YOU SO MUCH FOR WATCHING! PEACEFUL HEAVEN TO ALL!