Borsch (Sopa de remolacha) | Las sopas más famosas del mundo

Borsch is a vegetable, legume, and meat soup typical of Eastern Europe, especially Russia, Ukraine, and Poland. It's a very easy recipe to make, very filling, and extraordinarily colorful thanks to the deep red color provided by the beetroot. Without a doubt, one of #TheWorld'sMostFamousSoups. INGREDIENTS: 250g lean pork 3 cooked beets 1 garlic clove 1 onion 1/2 celery stalk 2 medium carrots (100g) 2 medium potatoes (100g) 1 tablespoon tomato paste 2 liters water 200g cooked white beans Extra virgin olive oil Black pepper Salt To serve: Greek yogurt or fresh cream Fresh dill RECIPE WRITTEN: https://lasrecetasdemj.com/2020/03/bo... ···································································· BONUS CONTENT My books and recipes in PDF format 👉 https://lasrecetasdemj.com/p/recetari... Equivalence table 👉 https://lasrecetasdemj.com/p/tabla-de... My kitchen utensils and ingredients 👉 https://amazon.es/shop/lasrecetasdemj Discounts for you 👉 https://payhip.com/lasrecetasdemj/des... ······························································· MJ's Recipes 2020