Beef Paya | How to Make the BEST Beef Paya / A Pakistani Family Recipe / A Taste of Pakistan By HKK.

Special Beef Paya Recipe Easy to make and great in taste . Special for winter season. Do Try at Home. I Hope you will like it. For more interesting recipes, please check my video list and click link.    / @humakakitchen   #BeefPaya #WinterSpecialDish #Barekepaye Ingredient List 2 Beef Paya, 2 Nalli Bone, 1/2 Kg Bong 2 Narothe. 10 Black Peppercorn 10 Cloves 3 Black Cardamom 2 Cinnamon 2 Inch size 2 Bay Leaf 2 1/2 Tbsp. Ginger/Garlic Paste 2 Large Onion Blend (300 Gram) 1 Tbsp. Salt 1 1/2 Tsp. Turmeric Powder 1/2 Cup Oil, 2 Large Onion (250 Gram) 2 1/2 Tbsp. Ginger/Garlic Paste, 1 Tbsp. Salt 1 Tbsp. Red Chilli 1 Tsp. Kashmeri Red Chilli 1 Tsp. Mace Nutmeg Powder 1 Tsp. Green Cardamom Powder 1/2 Cup Dried Brown Onion smash, 1/2 Cup Yogurt Coriander Leaves and Ginger for garnish