Fish and Chips Ala Inggeris paling sedap | Tak perlu lagi ke restoran mahal

Resepi yang sangat sedap dan mudah. Berkongsi resepi keluarga sambil menikmati keindahan alam semulajadi di Intan's Garden dengan kehijauan dedaunan, warna-warni bunga, kicauan burung-burung dan bunyi air yang mendamaikan. Bahan-bahan untuk menghasilkan FISH AND CHIPS ini ialah: 2 keping besar isi ikan haruan tasik/talapia Batter: 100g tpg gandum 100g tpg jagung 50g tpg beras 1 sk baking powder 1 sk garam 1 biji telur Lada sulah Air secukupnya Sos tartar: 3 sb maiyonaise 1 sk parsley flakes 2 sk bwg merah cincang 1/2 biji lemon Mashed Peas: 1 cwn frozen peas 1 sb butter 1 biji bwg merah 1 ulas bwg putih Garam Lada sulah Hirisan lemon Cips kentang goreng English description (Turn on captions for english subtitles): Sharing recipes while enjoying the beauty of nature in Intan's garden with the serene greenery, colourful flowers, birds chirping and the calming sound of the water flowing. The ingredients to make this delicious FISH & CHIPS are: 2 big fillet of cobia/tilapia Batter: 100g whole purpose flour 100g cornflour 50g rice flour 1 tsp baking powder 1 tsp salt 1 egg Pepper Water Tartar sauce: 3 tbsp maiyonaise 1 tsp parsley flakes 2 tsp chopped shallot 1/2 lemon Mashed Peas: 1 cup frozen peas 1 tbsp butter 1 shallot 1 garlic clove Salt Pepper Lemon slices Potato chips Happy trying and don't forget to subscribe! #cookinginnature