GANACHE de CHOCOLATE SEMIAMARGO | Para CUBRIR pasteles | Receta fácil
Learn how to make a semi-sweet chocolate ganache to cover your cakes. It will be very useful for giving more structure to your fondant cakes, you will only need heavy cream and a chocolate substitute to make this delicious recipe. MEASUREMENTS IN GRAMS 600 g of light cocoa for coating melting 200 g of heavy whipping cream MEASUREMENTS IN CUPS 4 cups of light cocoa for coating melting 1 cup of heavy whipping cream Tips: The ganache should be conditioned according to the room temperature. By this I mean that the proportions of chocolate and cream used will not be the same in winter as in summer. Here is my table of proportions • Up to 18° C use a proportion of 2 and 1⁄2 parts of chocolate and 1 part of heavy whipping cream. In grams: 250 g of chocolate and 100 g of heavy whipping cream. • From 19° C to 24° C use a proportion of 3 parts of chocolate and 1 part of heavy whipping cream. In grams: 300 g of chocolate and 100 g of heavy whipping cream. From 25° C to 34° C use a proportion of 4 parts of chocolate and 1 part of heavy whipping cream. In grams: 400 g of chocolate and 100 g of heavy whipping cream. • More than 35° use a proportion of 5 parts of chocolate and 1 part of heavy whipping cream. In grams: 500 g of chocolate and 100 g of heavy whipping cream. My Tools Tempered Glass Bowl https://amzn.to/3JxljFS Metal Bowl https://amzn.to/3pkKzZ5 Scale https://amzn.to/3NOOA1l Silicone Spatulas https://amzn.to/46pJz6I Rotating Plate https://amzn.to/3CONKvi Angled Spatulas https://amzn.to/43Z4hbQ Mesh Strainers https://amzn.to/3r4szCN Digital Infrared Thermometer https://amzn.to/3CLovKj Saucepan https://amzn.to/3pfKnud Baking Tray https://amzn.to/46l1Dif Measuring Cups, Measuring Spoons, and Whisks https://amzn.to/3CKsTZY Electric Hand Mixer https://amzn.to/46rHYNt Stand Mixer https://amzn.to/3r5nQ3K Food Processor https://amzn.to/3NoROqR Hand Blender or Immersion Blender https://amzn.to/3qYFJRz Electric Oven https://amzn.to/44lurFk Induction Cooktop https://amzn.to/3r5oeze 👉 Don't forget to follow me on my social networks to be aware of all the news and surprises I have for you. Connect with me through: -Instagram: / leonardoespinozaok -Facebook: / leonardoespinozaok 👉 Don't forget to subscribe to our channel so you don't miss any of our videos, click on the link below to subscribe automatically! / @leonardoespinozaok Check out all our cake-decorating video tutorials, we have new decorating videos and recipes every week! Learn and enjoy with us on this sweet and creative journey, we are waiting for you on our YouTube channel!

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