Favas com Entrecosto, qual é o segredo?

Broad Beans with Ribs is a hearty pot dish, full of flavor, with melt-in-your-mouth meat, sausages, finely cooked broad beans, and a sauce that begs for bread until the very end. It's one of those old recipes that tastes of home, family, and true Portuguese cuisine. Buy my book: Wook: https://www.wook.pt/livro/terapia-no-... Fnac: https://www.fnac.pt/Terapia-no-Fogo-P... ✅ Subscribe for more recipes! ✅ Leave a LIKE – it helps a lot! ✅ Share with those who love good food! 📲 Follow me on social media: 👉 Instagram –   / terapianofogo   👉 Facebook –   / terapianofogo   👉 TikTok –   / terapianofogo   💥 WANT DISCOUNTS? 💥 🛒 Prozis: https://prozis.com/1qt0t 🎟 Use coupon "FOGO" for -10% and extras 🍽 INGREDIENTS LIST: 800g pork ribs (cut into pieces) 500g broad beans (fresh or frozen) 1 chorizo ​​sausage, sliced 100g smoked or streaky bacon (optional, but recommended) 1 large onion, chopped 3 cloves of garlic, chopped 2 ripe tomatoes (or tomato paste) 1 bay leaf 100ml white wine Lard, as needed 1 teaspoon sweet paprika Salt and pepper to taste Chopped fresh cilantro 📩 Contacts & Partnerships: [email protected] #BroadBeansWithPorkRibs #PortugueseRecipes #TraditionalFood #PotCooking #TherapyOverTherapy #AsItShouldBe #broadbeanswithporkribsasitshouldbe