Pão caseiro com fermento de batata: sabor que atravessa gerações!

HOMEMADE BREAD WITH POTATO YEAST | This rustic and soft bread is made with natural yeast prepared from grated potatoes. A recipe full of memories and affection, perfect for warming the home and the heart. 💛 🥔Potato yeast - seedling 1 medium potato 500 ml of water 1 and a half teaspoons of salt 2 tablespoons of wheat 2 tablespoons of sugar mix and store in a container and closed place for 4 days ✨Natural yeast yeast seedling 1 medium grated potato 2 level tablespoons of sugar 1 level tablespoon of salt warm water 🌾Sponge 200 ml of warm water 250 g of wheat flour 1 teaspoon of salt 1 tablespoon of sugar 🥖Bread ingredients 250 ml of warm water 1 kg of flour 1 tablespoon of salt 2 tablespoons of sugar 2 tablespoons of lard #HomemadeBread #NaturalYeast #CountryRecipe #BreadWithPotato #EmotionalCooking #Homemade #TraditionThatFeeds