O BOLO MAIS CREMOSO DO MOMENTO - TRÊS AMORES COM MORANGO

👋 Hi everyone! How are you all doing? 💖 And today I have a simply irresistible cake: Three Loves! 🍫🍓🥛 Let's start with the Ninho filling. I used 3 cans of condensed milk 🥛, 10 tablespoons of powdered milk 🥄 and 5 cans of heavy cream. I cooked it until it reached a very creamy consistency and set it aside. ✨ Now for the chocolate filling: 3 cans of condensed milk, 6 tablespoons of cocoa powder 🍫, 4 cans of heavy cream and 150g of white chocolate 🤍. The result is a super velvety and delicious cream! 😍 I set aside a small amount of each filling to make the frosting. 🎂 Let's assemble it! For the first layer, I only put the chocolate filling. 🍫 I used a 30 x 20 cm pan and moistened the cake with a milk and chocolate syrup. 🥛 For the second layer, I spread the filling and added two and a half boxes of chopped strawberries. 🍓❤️ For the last layer, I finished with the Ninho filling. 🤍 Then just refrigerate to firm up. ❄️ This pan yields 20 slices 🍰, but you can cut larger or smaller slices, depending on how you sell them. 💰 And look how beautiful our Three Loves Cake turned out! 🤩 It was super creamy, well-filled, and with a mouthwatering presentation. 🤤✨ 💬 If you liked the recipe and want to see a specific flavor featured here, leave your suggestion in the comments! I'd love to know. 🥰 ❤️ Thank you for watching and see you next time!