Pêche des coquilles Saint-Jacques et Risotto ! (+ cueillette des champignons)

In this video, we present the characteristics of scallop fishing. You need a keen eye to spot the delicious scallops on the various seabeds in areas accessible at low tide. Harvesting scallops on the foreshore is profitable during spring tides, but you also need to know how to cook your catch. So, we present a delicious recipe: scallop and black trumpet mushroom risotto! To make this recipe, we'll also be gathering the mushrooms in the forest.