Yuma - the Winter Salad Bowl - Feature
At the convergence of Arizona, California, Mexico and the Colorado River is Yuma, Arizona, the Winter Lettuce capital of North America. Between the months of October and April, 90% of the U.S. and Canada’s leafy greens and other vegetables are grown here. And during the rest of the year, Yuma supplies Arizona, the country and the world with a variety of melons, wheat, cotton, sudan grass and other crops.

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Arizona Farm Bureau Virtual Ag Tour: Lettuce

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Processing Leafy Greens

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The Massacre and War at the Yuma Crossing

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The Hopi Fed a Desert Nation for 2,000 Years — The BIA Plowed It Under in 1924

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How Amish Farmers Beat Summer Droughts Without Technology

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How farmers are protecting the soil and our food security | DW Documentary

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YUMA: The Hottest, Driest, Sunniest City In The United States - Is It Hell On Earth?

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Reiche Ernte auf minimaler Fläche | ARTE Re:

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How America’s Farms Became Inferior To Europe’s

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We Went to Arkansas. The Farm Crisis Will Shock You

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The Market Gardener's Toolkit (Jean-Martin Fortier) FULL MOVIE

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Living Soil Film

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How a 1/8 Acre Garden Feeds a Family of 6 ALL YEAR!

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Stories About Farms, Ranches and Rural America | 60 Minutes Marathon

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How The US' Biggest Garlic Producer Survived The Fall Of American Garlic | Big Business

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Why Did This Farm Survive Vermont's Extreme Floods?

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Spargel - Das Gemüse für Genießer | Wie geht das? | NDR

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How Sustainable Coffee Farms Could Save This African Forest | WILD HOPE

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3 Star Lettuce Variety Demonstration in Yuma, AZ (English)

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