Easy Arabian Meat Kabsa (Makboos) Recipe/Traditional Taste Made Simple/Delicious Saudi Kabsa"

Assalamu Alaikum! Aaj hum Ayzel's Foods mein bana rahe hain bilkul "Authentic Arabian Kabsa". Iska gosht itna naram aur juicy hai ke haddi se khud-ba-khud alag ho raha hai, aur chawal ka har dana khila-khila aur lajawab hai! ​Agar aapko yeh recipe pasand aayi toh comments mein zaroor batayein aur video ko like, share aur subscribe zaroor karein! ​Ingredients: ​Meat: 2kg (Mutton or Chicken) ​Rice: 3 cups (Basmati, soaked) ​Onions: 2 (chopped) ​Ginger Garlic Paste: 1 tbsp ​Whole Spices: Cinnamon, Cardamom, Cloves, Green Chilies (Hari Mirch): 3-4 Bay Leaves (Tej Patta): 2 ​Black Pepper (Kali Mirch): 1 tsp (freshly crushed ya powder) ​Coriander Powder (Dhaniya Powder): 1 tbsp ​Oil/Ghee: As needed ​Salt: To taste 00:00 - Taaruf (Intro) 00:26 - Pyaaz aur masalay shamil karne ka tariqa 02:05 - Chicken ki bhunayi 07:00 - Chawal aur final dum