포도 녹지접 방법

Today's Grape Meister Field Training Visiting a grape master farm in Gimcheon, Gyeongbuk 1. Period: Before the end of May 2. When selecting branches, avoid those that are too soft. 3. Cut both ends of the branch to be grafted with a sharp knife so that it can be grafted, then hold it in your mouth for a moment (to retain moisture) or soak it in water for a while 4. Wrap the grafted area tightly with plastic wrap to prevent air from entering, and then manage it to prevent water from entering.