Tasty Dhokla Recipe

Soft & Sponge Dhokla Recipe 💛 Make perfectly soft, fluffy and melt-in-the-mouth Dhokla at home with this easy step-by-step recipe. Perfect for breakfast, snacks, or any occasion! Ingredients For the Dhokla Batter 1 cup Water 1 tsp Citric Acid 3 tbsp Sugar ½ tbsp Salt 1½ tbsp Refined Oil 2 cups (220 g) Gram Flour (Besan) Water (as required) Oil (as required, for greasing) 1 tsp Baking Soda 1 tbsp Water (to dissolve baking soda) For the Tempering 2 tbsp Refined Oil 1 tbsp Mustard Seeds 3 Green Chillies (slit) 10 Curry Leaves ¼ tsp Asafoetida (Hing) 1 cup Water 2 tbsp Sugar Salt (to taste) A handful of Fresh Coriander (chopped) 👍 Like • 💬 Comment • 📌 Share • 🔔 Subscribe for more easy and delicious recipes!