Authentic Gyoza

🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼 🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button  right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!! Website http://www.SeonkyoungLongest.com Facebook   / seonkyounglongest   Instagram   / seonkyounglongest   Snapchat:   / theseon   Twitter   / seonkyoung   Pinterest   / seonkyoung   RECIPE: http://seonkyounglongest.com/authenti... ♥Get My Merch! https://shop.spreadshirt.com/seonkyou... Chili oil with chili flakes (Lao gan ma) http://amzn.to/29SmZYJ Sesame Oil (Kadoya) http://amzn.to/1nTPV8a Boos Cutting Board http://amzn.to/2pdUrj8 Smeg Toaster http://amzn.to/2osM169 Electronic Knife Sharpener http://amzn.to/1Q6nxHc Yellow KitchenAid Standard Mixer http://amzn.to/2Dtlb5Y ♥ Cameras Canon EOS Rebel T5i http://amzn.to/1TmuybA Canon EOS 70D http://amzn.to/1T6BOtk Canon EOS 80D http://amzn.to/2CLq4KL Canon EF 50mm f/1.8 STM Lens http://amzn.to/2CuTjxT Panasonic LUMIX GH5 http://amzn.to/2CwqzoH Authentic Gyoza Makes 22 to 24 pieces Ingredients 2 cups chopped cabbage 1/2 tsp salt 1 clove garlic, chopped (approximately 1 tsp) 1 tsp chopped ginger 1/2 medium size leek, only white & light green part, washed well & chopped (approximately 3 Tbsp) 8 oz ground pork (you can substitute to ground chicken or beef) 1 1/2 tsp soy sauce 1 tsp sake 1 tsp sesame oil 1 tsp sugar 22 to 24 gyoza wrappers cooking oil For the Slurry 1 tsp corn starch 3 Tbsp cold water For the Dipping Sauce 1/2 Tbsp soy sauce 1 Tbsp seasoned rice vinegar 1 tsp chili oil or sesame oil ♪ music ♫ LakeyInspired Please support his music! I’m a new fan of his and I guarantee you will be too!👇   / lakeyinspired