요즘 물가에 한 달 식비 10만원... 가능할까요?

Based on a truly realistic standard for an average person, I managed to cover my food expenses for a month on exactly 100,000 won. However, the key point is that I achieved this using only delicious and simple recipes! If you are struggling with home cooking for a month, I recommend checking out this video and following along :) [ Go to the recipe you want! ] 00:00 Day 1 - Spam Mayo Rice Bowl (feat. Challenge Explanation) 00:57 Day 2 - Kimchi Fried Rice (+Vegetable Freezing Method) 02:07 Day 3 - Spicy Pork Stir-fry (+All-Purpose Sauce Recipe) 03:02 Day 4 - Bean Sprout Bulgogi 03:46 Day 5 - Dakgalbi 04:42 Day 6 - Bean Sprout Bibimbap 05:16 Day 7 - Jjimdak 06:34 Day 8 - Oyako-don 07:19 Day 9 - Pasta Portioning Method (+Tomato Pasta) 08:07 Day 10 - Aglio Olio 08:57 Day 11 - Omurice 09:56 Day 12 - Curry 10:49 Day 13 - Radish Salad Bibimbap 11:47 Day 14 - Janchi-guksu 12:31 Day 15 - 3 Ways to Use Leftover Curry (Curry Udon / Phở Phat Phong Curry / Curry Ramen) 13:04 Day 16 - Jjajang (+Egg Fried Rice) 13:44 Day 17 - Kimchi Stew 14:45 Day 18 - Mapo Tofu 15:50 Day 19 - Jjajangmyeon 16:34 Day 20 - 3 Ways to Use Janchi-guksu Powder (Kalguksu / Sujebi / Udon) 17:16 Day 21 - 3 Picnic Lunch Boxes (Topped Fried Tofu Sushi / Rice Ball / Tuna Sandwich) 18:12 Day 22 - 1 Serving of Yeop-tteok 18:54 Day 23 - Bonggus Rice Burger (Basic / Ham / Cheese / Ham Cheese / Ham Cheese Bong Egg) 19:29 Day 24 - Soup Tteokbokki (feat. Dookki Tteokbokki) 20:19 Day 25 - Gochujang Egg Rice 20:38 Day 26 - Braised Tofu (feat. Microwave) 21:06 Day 27 - Mayonnaise Shin Ramyun 21:33 Day 28 - Thinly Sliced ​​Pork Bibim Kalguksu (like Upo Noodles) 22:04 Day 29 - Pork-getti (Kimchi Pork Jowl Pasta) 22:40 Day 30 - So-tteok-so-tteok 23:17 Challenge Results