Come preparare i panini mantovani soffici in modo semplice

Hi everyone! Today I show you how to prepare this soft rolls, excellent to be enjoyed alone with a little olive oil or with cheese. Come with me to the kitchen and let's prepare them together! Ingredients: 500g of flour 0 (with 11.5/12g of protein w260) 250g of water 6g fresh brewer's yeast (2g if you use dry yeast) 1 teaspoon of honey or sugar 10g of salt 40g olive oil Cooking: 250° in the 1st level of the oven starting from the bottom for 15 min lower to 220° on level 3 starting from the bottom for another 10 min