TORTA MATILDA de chocolate esponjosa y húmeda SIN MANTECA para golosos MUY CHOCOLATOSA

How to make Matilda Chocolate Cake with the easiest and most delicious recipe. The sponge cake is incredibly moist and fluffy. #matilda #chocolate #matildacake #chocolatecake #stayathome INGREDIENTS for the best cake I've ever eaten: For the fluffy sponge cake: Oat flour: 2 cups (250 g) Cocoa: 1/2 cup (55 g) Milk: 1 cup (250 ml) (can be water) Instant coffee: 1 tsp Eggs: 3 Oil: 1/3 cup (90 ml) Salt: 1/4 tsp Baking powder: 2 tsp Baking soda: 1/2 tsp Sugar: 1 cup (200g) For the filling and topping: Semisweet chocolate: 300g Dulce de leche: 2 heaped tbsp Double cream or whipped cream: 400g For the syrup: Water: 150ml Sugar: 150g Instant coffee: 2 tsp I'LL BE WAITING FOR YOU ON: INSTAGRAM: https://www.instagram.com/mielhouseok... FACEBOOK:   / mielhouseok   Tag me in photos of the meals you make with our recipes or use the hashtag: #larecetademielhouse .............................................. Professional contact: [email protected] Music from the free YouTube library for creators.