МУКА, ВОДА и любая НАЧИНКА! Это ВОСХИТИТЕЛЬНО!!! Балкарские ХЫЧИНЫ❤️

Thin Balkarian KHYCHINS with potatoes and cheese! ___________________________________ RECIPE (7 pcs, 25 cm each) 300 g flour 180 g water 0.5 tsp salt 15 g vegetable oil You can use potatoes alone for the filling, or a 1:1 ratio of potatoes with another filling (the amount of potatoes can be slightly higher, for example 2:1). Khychins are also often made with meat; instead of cheese, boiled meat is ground and lightly fried. The filling and dough can be stored airtight in the refrigerator, and fresh, hot khychins can be formed and fried as needed! 700 g soft cheese 770 g boiled potatoes Salt and pepper to taste Dill Butter for greasing ☆Contacts: Yandex Zen https://zen.yandex.ru/id/622b5d667c83... YouTube    / yuliyasmall   Lifestyle Channel    / odindomik   VK https://vk.com/yuliyasmall Collaboration and advertising [email protected]