कच्च्या केळीची भाजी|kaccha kelichi bhaji| कच्चे केले की सब्जी।kacche kele ki subji|raw banana subji

In this video I am sharing recipe of very simple and tasty dry subji. My kids likes to eat it with dal rice. SO try this.. Do remember to like and share this recipe. Also subscribe my channel for more videos. Don't forget to press bell icon next to subscribe button for the notification of new videos. Your precious comments are highly appreciated. Ingredients : . 4 raw bananas . 1 chopped onion . 1 chopped tomato . Chopped green chillies . 1 tbsp ginger garlic paste . Chopped coriander leaves . 3-4 tbsp oil . 2-3 tbsp crushed peanuts . 1/2 tsp turmeric powder . 1 tsp kitchen king masala . Red chilly powder as per taste . 6-7 curry leaves . Mustard seeds . cumin seeds . salt as per taste . 1/2 cup water Method: . Wash raw banana with water,and remove outer cover with knife. . Cut peeled banana in slices. . Heat little oil in pan and banana slices in it. . Shallow fry it till light brown in color on medium flame. . In another pan heat 2-3 tbsp oil,add mustard and cumin seeds. . Then add chopped onion and saute for 1 minute. . Then add ginger garlic paste and saute. . Add chopped green chillies,curry leaves crushed peanuts in it. . Saute it for few seconds then add turmeric powder,kitchen king masala, red chilly powder and mix well. . Add chopped tomato and saute it,then add 1/2 cup water and mix well. . When all masala get mixed properly then add shallow fried banana slices. . Add salt as per taste and mix well. . Cover with lid and allow to cook for 5 minutes on low flame. . Check after 5 minutes subji is ready,switch off flame. . Garnish subji with chopped coriander leaves. . Serve hot with roti,chapati,bhakri.. Tip: Always peel and cut banana just before shallow frying , other wise it turns to black in color THANKS..