TORTA DE FRANGO SEM GLÚTEN E SEM LACTOSE DE LIQUIDIFICADOR | NOSSA COZINHA

GLUTEN-FREE AND LACTOSE-FREE CHICKEN PIE Activate your subtitles! Subscribe, like and comment! Ingredients 3 eggs (165 g) 1 cup of water (240 ml) 1/2 cup of oil (120 ml) 1 teaspoon of salt (6 g) 1/2 onion (60 g) 1/2 carrot (40 g) 1/2 cup cornstarch (60 g) 1/2 cup sweet cassava starch (60 g) 1 cup rice flour (130 g) 1 tablespoon of baking powder (15 g) 2 tablespoons of olive oil (30 ml) 1 onion (100 g) 2 cloves of garlic (10 g) 1/2 carrot (40 g) 1 stalk of celery (50 g) 1 tomato (130 g) 1 can of green corn (200 g) 1 can of peas (200 g) 400 g cooked and shredded chicken salt to taste black pepper to taste 1/2 teaspoon lemon pepper oregano to taste cup capacity is 240 ml weight is the total of ingredients shape 20x30 cm