면보다 쫄깃하고 맛있는, 마늘 비빔감자 :: 쉽고 간단한데 정말 맛나요 :: 쉬운 감자요리 :: Garlic Seasoned Potatoes :: Potato Recipe

*** Please refer to the TIP at the bottom of the expected questions. I made garlic seasoned potatoes with chewy and soft texture. Everyone thinks it's a mushroom just by looking at its shape, but when you taste it, it's chewy and everyone likes it. The seasoning is really simple, but it has a subtle garlic flavor and a deep flavor. Great for an easy brunch or dinner. Be sure to make it! *** Measurements are on a scale (g), rice spoon (Tbsp), and teaspoon (tsp) (not a measuring spoon) [3 servings / 40 pieces] ✤ Potato Dough 440g, 2 Potatoes (weight with peel) 200g Potato starch 150ml Water ✤ Seasoning 14g (0.7Tbsp) Chopped garlic 4g (1Tbsp) Chili powder 3g (1tsp) Sugar 32g(4Tbsp) Soy sauce 9g (1Tbsp) Chopped green onion 24g (3Tbsp) Avocado oil (can be use cooking oil) ✤ TIP It is better to use chopped garlic for flavor rather than ground. The amount of water may vary depending on how the potatoes are boiled. #GarlicSeasonedPotato #PotatoRecipe #PotatoDinner #PotatoBrunch #EasyPotatoRecipe 🍑 I N S T A G R A M   / __delicious_day   🚫 Unauthorized use of recipes and videos is prohibited. ------------------------------------------------------------ --------------------------------------------