PÃO CASEIRO RECHEADO COM PRESUNTO E QUEIJO

Homemade bread stuffed with ham and cheese: 500 ml milk 2 sachets instant dry yeast 2 eggs 100 ml oil 3 tablespoons sugar 1 level tablespoon salt Almost 1 kilo of unbleached wheat flour Filling: 400 grams mozzarella 350 grams ham 3 seedless tomatoes A few olives 1 tablespoon oregano A pinch of salt to season the tomatoes #breadstuffedwithhamandcheese #canallucianahespanhol