Delicious Fried Taiwanese Popcorn Chicken (Yan Su Ji)
For this today's #flavourfriday Emma is paying homage to a Taiwanese street food classic. This dish has it all, with crunchy double fried pieces of chicken, fragrant basil and crispy chicken skin To find the recipe for this dish, click the link below! http://bit.ly/3luRBE0 Discover Asian and Oriental cuisine in our 5-day cooking course, mastering techniques, exploring recipes, and gaining cultural insights with expert chefs! - https://bit.ly/43yzPWD Become a wokstar, join one of our classes! - http://bit.ly/2rqw3Pv Visit our shop for woks, cleavers, cookbooks & more! - UK : http://bit.ly/2Ub0V1O USA : https://amzn.to/3uRnflc Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. Find us on social media: Twitter: http://bit.ly/2EhAj9u Instagram: http://bit.ly/2SFxDeN Facebook: http://bit.ly/2SScpd1 Got a question or inquiry? E-mail us at: [email protected] Emma Makes Taiwanese Popcorn Chicken | Flavour Fridays - Find us on social media: YouTube: / schoolofwok Instagram: / schoolofwok Facebook: / schoolofwok TikTok: / schoolofwok

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