🇮🇹 Risotto con Champiñones y Bacon PREPARADO por una ITALIANA🇮🇹: Receta Original

Hello chefs! Not all of you may know this, but I'm from Italy and today I'm going to explain how to cook a typical dish from my country: mushroom and bacon risotto. In this video recipe, I will show you how to properly toast the rice, we'll prepare all the ingredients step by step, and I'll give you all the necessary tips and tricks so that your mushroom risotto turns out creamy and smooth. ✅Subscribe so you don't miss out on the best recipes: https://www.youtube.com/@recetadelaab... 💥Visit our website for more cooking tips: https://recetadelaabuela.net ⏰Step by step recipe⏰ 00:00 Mushroom and bacon risotto 00:10 Prepare the vegetable broth 00:27 Peel and chop 1 onion and 1 clove of garlic 00:40 Cut the butter 00:59 Fry the bacon 01:13 Cook the onion 01:36 Add the mushrooms 01:50 How to properly toast the rice 02:19 Add white wine 02:42 Add the vegetable broth 03:34 Add the mushrooms 04:25 Add the bacon 04:43 How to stir the risotto 05:54 Plate it up 🌟Ingredients needed - serves 4🌟 320 gr of bomba rice or arborio rice 400 gr of mushrooms (or mixed mushrooms) 100 gr of bacon 1 onion 1 clove of garlic vegetable broth (approx. 2 cups) grated aged cheese (better if it's Italian Grana Padano) a small piece of butter for stirring (40 gr) a small piece of butter for frying the onion (20 gr) salt black pepper to taste extra virgin olive oil Enjoy cooking! #risotto #italianrecipe #italiancooking