Pot Roast in Crock pot, Quick and Easy

Att. Read important safeguards of your Owner's Guide of Crock.Pot (slow cooker). Pot Roast in Crock.pot: 1.85 lb. Beef chuck pot roast 2 stalks celery, sliced 2 Large Onion, sliced 3 cloves Garlic,minced 3 Carrots, sliced 8 small Potatoes 8 oz (or 1c) Mushrooms, sliced(Opt.) I prefer without Mushroom One chopped green pepper (Opt.) 1 Bay Leave 1 to 2 C Beef broth Salt, Black pepper and Lemon juice as much as you like 1 to 2 tsp Turmeric 1/4 tsp Coriander seed up to 1 C Fried Onion (Trader Joe's) 2 tsp Garlic powder 2 tsp Onion powder Top it with colorful peppers. cover & cook on High for 6 to 7 hours, or until tender.